WHY WE CHOSE THE RUSSIAN BANANA
The name says it all! These potatoes, brought to the United States from Russia are distinctly crescent shaped resembling a banana. Russian Banana fingerlings have been and will no-doubt continue to be eternally popular among food enthusiasts and chefs alike. We chose this variety overother yellow fingerlings simply because we think it's the best! This potato heralds a rich, buttery flavor, unmatched in our opinion by any small yellow fingerling.
DESCRIPTION AND USES
Russian Banana fingerlings are banana-shaped, yellow skin, yellow-flesh tubers. They are amazing in soups and salads as they have such a rich, buttery taste and are better than the leading fingerlings at retaining their firmness when cooked. Like most fingerlings however, they are versatile and can be prepared any way you'd like.
SELECTION, STORAGE, AND HANDLING
Russian Banana fingerlings are hand-selected for superb quality. We select for banana-shaped, firm, defect-free potatoes. We use special packaging equipped with Ultra-Shield Technology to prevent the potatoes from greening and mesh-backing allows maximum air flow letting the potatoes breathe. We recommend storing potatoes in a cool, dark, well-ventilated area. To preserve the nutrients and allow maximum taste complexity in these wonderfully healthy treats, leave the skins on and scrub gently in water using only your fingers, before using.
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